Подвійна маржа експорту китайської сільськогосподарської продукції до Японії
DOI:
https://doi.org/10.26661/2522-1566/2021-1/16-04Ключові слова:
сільськогосподарська продукція, експортна торгівля, запас розширення, інтенсивна маржа.Анотація
У цій статті використовуються дані квантільного коду HS4 для сільськогосподарського експорту Китаю до Японії з 2010 по 2019 рік з бази даних UN Comtrade, а також застосовується метод двійкового граничного розкладання для аналізу експорту сільськогосподарської продукції Китаю до Японії. Результати показують, що в зростанні сільськогосподарського експорту Японії граничний внесок розширення слабкий, в той час як граничний внесок інтенсивного виробництва більше. Після подальшого розкладання інтенсивної маржі на кількісну маржу і цінову маржу було виявлено, що зростання сільськогосподарського експорту Китаю до Японії в основному пов'язане з швидким зростанням кількісної маржі, в той час як цінова маржа не вносить великого вкладу до зростання експорту. У майбутньому, якщо Китай хоче розширити свій експорт сільськогосподарської продукції до Японії, він повинен якомога швидше ознайомитися зі стандартами доступу на японський ринок і адаптуватися до них, підвищити додану вартість сільськогосподарської продукції та підвищити всебічну конкурентоспроможність експорту сільськогосподарської продукції до Японії.
JEL Classification: F1 F12, F14.
Посилання
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Fengmin, Ya., Feng, W. and Linghui, W. (2019), “Research on the Influencing Factors of China's Agricultural Products Export to the ASEAN Market Based on the Empirical Study of Dual Margin”, International Business Research, 40 (3), pp. 25-38, (in Chinese).
Hongkun, Ma and Shiping, M. (2019), “From defense to offense: The enlightenment of Japan's agricultural support policy transformation to China's future choices”, China Soft Science, 9, pp. 18-30. Available at: https://kns.cnki.net/kcms/detail/detail.aspx?dbcode=CJFD&dbname=CJFDLAST2019&filename=ZGRK201909002&v (Accessed 15 February 2021), (in Chinese).
Houshuang, W. and Jinyu, H. (2017), “Research on Japanese Agricultural Protection Policies in the Process of Trade Liberalization”, World Agriculture, 10, pp. 10-14, (in Chinese).
Hummels D., Klenow, P. J. (2005), “The variety and quality of a nation’s exports”, American Economic Review, 95 (3), pp. 704-723. Available at: https://doi.org/10.1257/0002828054201396.
Lina, Zh. (2017), “The impact of non-tariff barriers on the dual margin of Chinese agricultural exports”, World Agriculture, 10, pp. 140-147, (in Chinese).
Ling, W. and Mei, Zh. (2020), “The Dual Marginal Measurement of Sino-Russian Agricultural Products Trade and Its Influencing Factors”, Journal of Changzhou University (Social Science Edition), 21 (6), pp. 61-68, (in Chinese).
Lingxiao, Hu and Yingheng, Zh. (2018), “Improving the competitiveness of smallholder farmers: the orientation and enlightenment of Japan's new agricultural policy”, Chinese Rural Economy, 2, pp. 126-138, (in Chinese).
Mengqian, S. and Ling, W. (2020), “Research on the Influencing Factors of China’s Export Growth to Emerging Market Countries Based on the Binary Marginal Analysis Framework”, Journal of Jianghan University, 37(3), pp. 87-97, (in Chinese).
Na, Li (2018), “Measurement and Empirical Research on the Dual Marginal Effect of China's Export Trade”, Statistics and Decision, 34(6), pp. 118-121, (in Chinese).
Sheng, W. and Xiaochang, R. (2019), “Analysis on the Dual Marginal Mechanism of China's Aquatic Products Export”, China Fishery Economy, 37(5), pp. 87-99, (in Chinese).
Shiguang, P. and Yue, Zh. (2020), “Differences in factor endowments and the dual margin of Chinese product exports”, Journal of Nanjing University of Finance and Economics, 2, pp. 87-97, (in Chinese).
Songlin, X. (2019), “The impact of the “Belt and Road” on the growth of trade between China and countries along the route”, Contemporary Economic Science, 41(4), pp. 1-13, (in Chinese).
United Nations Commodity Trade Statistics Database (UN Comtrade). Available at: https://comtrade.un.org/ (Accessed 15 February 2021).
Wei, Wu, Jianlei, Ma and Dongsheng, S. (2020), “The evolution and enlightenment of Japanese agricultural product export promotion policies”, World Agriculture, 10, pp. 47-53, (in Chinese).
Xiaohai, S. Jiyu, J. and Changyong, Lu (2021), “Research on the Competitiveness and Complementarity of Agricultural Products Trade between China and Japan”, Journal of Changchun University of Science and Technology (Social Science Edition), 34(1), pp. 66-72. Available at: https://kns.cnki.net/kcms/detail/detail.aspx?dbcode=CJFD&dbname=CJFDLAST2021&filename=CCLG202101014&v (Accessed 15 February 2021), (in Chinese).
Xingchen, Li and Hongman, L. (2020), “Binary Marginal Analysis of China's Agricultural Export Growth in “One Belt One Road” Countries”, Journal of South China Agricultural University (Social Science Edition), 19(2), pp. 13-23, (in Chinese).
Xingqing, Ye, Zhenjun, Wu and Qunli, Zh. (2017), “Japan's methods of improving agricultural competitiveness and its enlightenment”, World Agriculture, 9, pp. 4-10, (in Chinese).
Yamashita, K. (2015), “Japanese Agricultural Trade Policy and Sustainable Development”, Agriculture, (56), pp. 1-42. Available at: https://xueshu.baidu.com/usercenter/paper/show?paperid=4575b4d6e5acc7b577cf330f27800fd0&site=xueshu_se&hitarticle=1 (Accessed 15 February 2021), (in Chinese).
Yan, X. and Xuedang, Zh. (2016), “Research on the Growth Characteristics and Causes of Agricultural Products Trade between China and Japan”, Journal of Hunan University (Social Science Edition), 30(4), pp. 79-85, (in Chinese).
Yuan, W. (2020), “Research on the Status Quo and Development Strategies of China’s Agricultural Products Export to Japan”, China Forestry Economy, 5, pp. 61-63. Available at: https://doi.org/10.13691/j.cnki.cn23-1539/f.2020.05.017, (in Chinese).
Завантаження
Опубліковано
2021-06-20
Номер
Розділ
Публічне управління та адміністрування
Як цитувати
Lingling, W., Fuli, C. and Fenghe, Z. (2021) “Подвійна маржа експорту китайської сільськогосподарської продукції до Японії”, Менеджмент та підприємництво: тренди розвитку, 2(16), pp. 42–53. doi:10.26661/2522-1566/2021-1/16-04.
